Watch Southern Recipe TV

Pork Rind Recipe

Chicken Cutlet with Pork Rind Breading

Southern Recipe Pork Rind Recipe Image

Prep Time:

45 minutes

Servings:

2 servings

Ingredients:

    2 boneless, skinless chicken breasts
    1 1/2 cups Southern Recipe Pork Rinds
    1/2 tsp garlic powder
    1 Tbsp. parmesan cheese
    1 Tbsp. chopped fresh parsley
    1 egg
    1/8 cup olive oil
    4 lemon wedges


Directions:

Place chicken breasts, one at a time, under a plastic bag to prevent splattering, and pound flat with the flat side of a meat pounder. Chicken should be quite thin.

Remove several pork rinds from their package and place them in a clear plastic bag. Crunch them by pressing on the bag. (I used the mallet on them, too; easier!) Repeat until there are 1


Share this recipe


Search for pork rind recipes.
Find an easy pork rind recipe using Southern Recipe Pork Rinds here!


Southern Recipe Pork Rinds and Snacks Southern Recipe Pork Rinds are for men who work hard and snack harder Buy Pork Rinds Online
Southern Recipe Pork Rinds are the Tastiest Crunch in the South
Southern Recipe Pork Rinds