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Pork Rind Recipe

Warm and Creamy Bacon Dip

Prep Time:

35 min

Servings:

10-12 servings

Ingredients:

    8 oz cream cheese, softened
    2 cups sour cream
    3 oz bacon bits
    2 cup cheddar cheese, shredded
    3/4 cup green onion, chopped
    1/4 cup green onion, chopped for garnish
    1 Tbsp chipotle seasoning (optional)


Directions:

1. Preheat oven to 400 degrees. In a bowl, combine all ingredients. Make sure cream cheese is softened. Don't forget to mix in the green onions. Save a small amount of bacon to put on top of dip.

2. Place the mixture in a 1-quart baking dish. Cover.

3. Heat the dip for 25-30 minutes or until hot.

4. Serve with Southern Recipe Hot and Spicy Pork Rinds for more zesty flavor.


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