Watch Southern Recipe TV

Pork Rind Recipe

Chicharron Entomatado

Prep Time:

30 minutes

Servings:

2 servings

Ingredients:

    2 bags Southern Recipe Pork Rinds in small pieces
    5 green tomatoes
    1 onion, quartered
    3 pickled chipotle peppers, diced
    Salt to taste
    1/2 tsp chicken bouillon powder
    1 cup hot water


Directions:

Cut tomatoes in medium size pieces and sautè with onions in a small amount of oil. Prepare broth with bouillon and hot water and add to the tomato and onion mixture. Finally, add the chipotle peppers and the chicharrones to the sauce and boil until the chicharrones becomes tender.


Share this recipe


Search for pork rind recipes.
Find an easy pork rind recipe using Southern Recipe Pork Rinds here!


Southern Recipe Pork Rinds and Snacks Southern Recipe Pork Rinds are for men who work hard and snack harder Buy Pork Rinds Online
Southern Recipe Pork Rinds are the Tastiest Crunch in the South
Southern Recipe Pork Rinds