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Low Carb Pork Rind Pancakes

Recipe Tags:

breakfast | Easy | keto | pork rinds recipes

Prep Time:

15 minutes

Serves:

4

These pork rind pancakes are so delicious, we guarantee you won't miss all those carbs! And because you use Southern Recipe Pork Rinds, you can skip the bacon! Get back to enjoying your breakfast again.

Ingredients

    Low Carb Pork Rind Pancakes:

    • 1 1/2 cups Southern Recipe Pork Rinds, crushed
    • 2 Tbsp. Flaxseed meal
    • 1 tsp. Cinnamon
    • 1/2 cup Cream
    • 2 Eggs
    • 1/2 tsp. Vanilla extract

Preparation

Heat oil in a skillet to medium.

Combine crushed pork rinds, flaxseed meal, cinnamon, and cream.

Mix in eggs and vanilla extract.

Add pancake mix to skillet and press flat.

Cook for 2 minute on each side until golden.

Serve hot with keto-friendly syrup.

Recipe Category:

Appetizer

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