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Pork Rind Burger with Bratwurst
Recipe Tags:
bbqcontest | beef | Beer | bratwurst | burger | favorite | hamburger | pork
Prep Time:
30 minutes
Serves:
3
Ingredients
- Pork Rind Burger with Bratwurst:
• 1/3 cup Southern Recipe Pork rinds, crushed
• 1 lb ground beef
• 1 onion, sliced
• Beer
• Bratwurst
• 6 slices cooked bacon
• Salt
• Pepper
• Pilsner mustard
• Pretzel rolls
Preparation
Place sliced onion and bratwurst in beer and simmer till brats are cooked through. Set aside.
Combine ground beef 1/2 tsp salt, 1/2 tsp pepper ground pork rinds. Mix well then form into 3 patties.
Grill burgers to desired doneness. Slice bratwurst in half and place on top of burger patty, top this with beer cooked onions, cooked bacon and Pilsner mustard. Serve on pretzel roll.
Recipe Category:
Main
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